Passover Menu, NYC

1299 Second Avenue
New York, NY 10065

Order now
Call: (212) 737-0600
Email: GracesCaterNYC@gmail.com

April 12 – April 20
All orders will be taken according to the discretion and capacity of the catering department. Any order changed or canceled within 3 days prior to the event date and time requested will be charged in full. Credit cards are required to confirm any, and all orders.

Pick Up Orders: 10 am – 6 pm
Delivery Windows: 10 am – 1 pm OR 2 pm – 6 pm
Delivery fees apply.


Starters

Seder Plate $20 each
Hard Boiled Egg, Shank Bone, Curly Parsley, Horseradish, Charoseth, Lettuce, Kosher Salt, Water

Potato Latke with Apple Sauce
Potato or Sweet Potato
$27/dozen

Smoked Salmon Dip
Everything Cream Cheese, Capers & Fresh Dill Served with Crudite Style Vegetables
Serves 6-8 $85 each

House made Soup
$8/pint · $15/quart
Extra Matzoh Balls $2.50/each

  • Matzoh Ball
  • Lentil
  • Mushroom Barley

Chopped Chicken Liver
$16/pint · $32/quart

Gefilte Fish
Red or White Horseradish
3 pcs $16 · 6 pcs $32 · 9 pcs $48 · 12 pcs $64

Garden Medley Crudite
Raw Vegetable arrangement served with Hummus, Babaganoush, Olives
One Size serves 10-12 $75 each

Entrees

Small serves 2-3 ~2 lbs · Medium serves 5-6 ~3 lbs · Large serves 8-10 ~5 lbs · XL serves 16-18 ~8 lbs

First Cut Beef Brisket
served with Stewed Brisket Vegetable Au Jus
Small $66 · Med $99 · Large $165 · XL $265

Baby Lamb Chops MP
served with Dill Yogurt

Sliced Turkey Breast with Giblet Gravy on the side
Small $44 · Med $66 · Large $80 · XL $160

Roast Chicken $20 each
Fresh Herbs and Lemon, served with Natural Au Jus

Whole Orange Glazed Cornish Hen $18/each

Turkey Meatballs with Mushroom Sage Gravy
Small $24 · Med $36 · Large $60 · XL $96

Grilled Salmon Filet in Francese Sauce, 8 oz per piece
2 pcs $44 · 4 pcs $88 · 10 pcs $220

Gravy, Sauces and Conserve

Giblet Gravy $7.50/pint · $14/quart

Brisket Gravy $10/pint · $20/quart

Mushroom Sage Gravy $12/pint · $24/quart

Cranberry Conserve $10/pint · $20/quart

Apple Sauce $7/pint · $14/quart

Accompaniments

Small serves 2-3 ~2 lbs · Medium serves 5-6 ~3 lbs · Large serves 8-10 ~5 lbs · XL serves 16-18 ~8 lbs

Carrot & Sweet Potato Tzimmes
Honey Glaze and Prunes
Small $30 · Med $45 · Large $75 · XL $120

Garlic Butter Julienne Carrots and Broccolini
Small $30 · Med $45 · Large $75 · XL $120

Traditional Mashed Potatoes
Small $24 · Med $36 · Large $60 · XL $95

Sweet Potato Wedges
Small $20 · Med $30 · Large $50 · XL $80

Whipped Sweet Potato with Marshmallow
Small $28 · Med $42 · Large $70 · XL $112

Charoseth (Contains Nuts)
Pint $14 · Quart $26

Grilled Asparagus
with Parmesan, Herbs and Lemon $15.99 per lb

String Bean Almondine
$14.99 per lb

Honey Dijon Brussel Sprout
$15.99 per lb

Stuffed Cabbage Rolls
White Rice, Ground Sirloin, Tomato Puree
3 pcs $12 · 6 pcs $24 · 9 pcs $36 · 12 pcs $48


Dessert and Fresh Fruit

Flourless Chocolate Cake 7 inch – 10 inch

Macaroons
Chocolate Dipped OR Plain

Flourless NY Style Cheesecake 6 inch

Almond Cake 7 inch

French Raspberry Nut Loaf

Plain or Marble Sponge Cake

Fresh Fruit Platter
Small serves 8-10 $75
Medium serves 15 $115
Large serves 20-22 $150

Holiday Dinner Packages

There are no substitutions to any package. Packages start at 10 guests, can be increased in intervals of 5 guests.

Basic Dinner Package $465

Seder Plate
Matzo Ball Soup
Potato Latke

Potato OR Sweet Potato
Apple Sauce

First Cut Brisket, Gravy on the side
Roast Chicken, Fresh Herbs and Lemon

Whipped Sweet Potato with Marshmallow
String Bean Almondine
Macaroons

Signature Dinner Signature $675

Seder Plate
Matzo Ball Soup

Chopped Chicken Liver
Sliced Turkey Breast,
Giblet Gravy
Grilled Salmon Francese, 8oz Filet

Honey Dijon Brussel Sprouts Sweet Potato Wedges

Flourless Chocolate Cake
Fresh Fruit Platter

Prime Meat Specialties

Cleaned, Seasoned and Ready for Roasting

Whole Turkey $9/lb
with Fresh Garlic Rub, White Wine, Salt and Pepper
10-12 lbs · 14-16 lbs · 18-20 lbs · 20-22 lbs

Turkey Breast $16/lb
Fresh Garlic Rub, White Wine, Salt and Pepper
Approx 5 – 6 lbs

Whole Filet Mignon $54/lb
Fresh Garlic Rub, Dijon, Parsley, Salt and Pepper
Available in: 3 lbs · 4 lbs · 5 lbs

Whole Chicken, Free Range $10/lb
Savory Herbs, Fresh Lemon, Fresh Garlic Rub, Salt and Pepper
Approx 4 – 4 1⁄2 lbs each

These items are RAW. Grace’s family recipe cooking instructions will be provided.



All Prices are subject to change with market fluctuation.